经过评估，专家小组认为该添加剂对目标物种、消费者和环境是安全的。部分原文报道如下：

 

　　Following a request from the European Commission, EFSA was asked to deliver a scientific opinion on Bacillus subtilis DSM 33862 and Lentilactobacillus buchneri DSM 12856 when used as a technological additive (acidity regulator) in feed for all animal species. The additive is intended to be incorporated into feed materials of plant origin with high moisture content (dry matter range between 25% and 40%). The bacterial species B. subtilis and L. buchneri are considered by EFSA to be suitable for the qualified presumption of safety (QPS) approach to safety assessment. The identification of both strains has been clearly established; they did not show acquired resistance to antibiotics of human and veterinary importance, and B. subtilis DSM 33862 lacks toxigenic potential. The FEEDAP Panel concluded that the preparation of B. subtilis DSM 33862 and L. buchneri DSM 12856 is safe for the target species, consumers and the environment. Regarding user safety, the additive should be considered as a skin and respiratory sensitiser. Exposure of users via dermal and respiratory routes is considered a risk. The FEEDAP Panel concluded that incorporation of B. subtilis DSM 33862 and L. buchneri DSM 12856 at a minimum concentration of 1.0 × 108 CFU/kg feed material has the potential to reduce the pH of feed materials of plant origin at the proposed conditions of use.

 

　　本文由食品伙伴网食品资讯中心编辑，有任何疑问，请联系news@foodmate.net。